Blogs

Chef Sneha Saikia Preserving Assamese Cuisine

India’s culinary heritage is one of the vastest in the world. Preserving this culture is the duty of our Indian chefs. And while many ventures for foreign cuisines, upcoming home chefs have chosen to explore inside the territory.

Swiggy Karo, phir jo chahe karo!

Swiggy Karo, phir jo chahe karo! This may now be the motto of the 2 co-founders of swiggy, but it was not always like this.

Top 10 Navratri eats of Gujarat

While we could not celebrate the Navratri and Durga pooja like we wanted to, we made sure we had some fun this year! Foodism believes that food connects all,, so we came up with a list of food that we all love! Here are the top 10 Navratri Eats of Gujarat that you will fall in love with!

A Seedy Diwali!

A healthy Diwali sans the extra cholesterol is now possible – thanks to the many new recipes that revolve around healthy snacking options. One of them is obviously – roasted seeds, flavoured to taste heavenly. Here are some of our favorites!

Trends 2022: Urban Farming

Each year, Whole Foods compiles a list of well-researched food trends that they predict for the coming year. We take a look at each through of Foodismic microscope in the Indian context.

Want to be a food writer? Here’s what to do!

Writing is not easy. Sure we all have written creative writing essays as a student but we just had to please one reader back then- the teacher. Out here you have to please the readers of the world, no pressure!

This Diwali, what’s it going to be?

Every year, Diwali trends seem to rocket – foods trend and create more fireworks than your phooljhadis and patakas! So this Diwali, what’s it going to be?

How to make a recipe video that hits the right notes

Life as a content creator keeps getting harder. You have to keep getting better at what you do, keep up with the trends, keep a check on how the audience is responding to your content. So we thought, what better way to help you out rather than provide you with a secret recipe for great video content!

Why is Online retail therapy such a hit?

It’s ok if you had not heard of online retail therapy before. Because even if you are unaware of the term itself, you have been at it for quite a while. So what is Online retail therapy?

Keeping up with food Trends!

Let’s be realistic, keeping things the same forever sounds boring. Hence, trends change and are always dynamic. So if you forgot to check out this year’s food trends, we are here to help you catch up!

The Flavour of Food by Kheyali Vaze - Home Chef Edition!

Kheyali Vaze specializes in Bengali cuisine, but she believes in thinking outside the box! Divided into two sections, Kheyali’s service assimilates an extensive breakfast into an assimilative platter and extends beyond the conventionality of certain Bengali cuisines.

Profiling BTW

If you like to hear inspiring stories, here is the perfect one for you! Now a leading fast-food franchise- Bittoo Tikki Wala or BTW started with just a Redi! Hard to believe?

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