Your Complete Guide to Continental Foods

94

March, 9th

Continental food is prepared in the continent of Europe. It essentially contains Mediterranean and French cuisine. Continental food includes the cuisines of European countries like Spain, France, Italy and more. This cuisine’s staple ingredients are olive oil, wine, garlic and various herbs and spices to season and add flavour to the dishes. It is often confused with oriental cuisine which belongs to Southeast Asian countries like China, Thailand, Korea and Japan.

Foodism Team

12 minutes read

5 Health-friendly Holi Recipes

74

March, 9th

While the festival of colours is all about unwinding and de-stress yourselves, one can not ignore their health completely. After the pandemic enjoying cautiously is the new normal. So we have prepared a mini collection of sweet and savoury Holi eats that will help you enjoy these delicious foods while watching your health! Let’s begin-

Foodism Team

12 minutes read

Indian Fusion Foods You Have to Try

88

February, 23rd

Like every food connoisseur, we have our own theory about why Indian fusion food works so well. It is pretty simple, many Indian dishes have nailed the taste, often the balance, but lack texture. For example, phirni brûlée doesn’t sound very appetising but it has taken Goa by the wind! Why is it such a hit? The creamy-rich texture of phirni topped with crackling burnt caramelised sugar, now our mouths are watering just by saying this out loud!

Foodism Team

8 minutes read

Best 5 protein sources for vegetarians

116

February, 16th

Why should non-vegetarians have all the fun? When it comes to nutrition, vegetarians often get the stick and not the carrot. But that’s not the case anymore! With food tech expanding our culinary horizons, there are so many more options to choose from. Let’s take a closer look at the topic.

Foodism Team

10 minutes read

Simplifying Valentine's Day: Quick & Easy Food Recipes to Celebrate with Foodism

98

February, 15th

Valentine’s day is all about expressing your love and when your love language is cooking and feeding, you become pretty much unstoppable! A homemade treat for your loved one is not only the best Valentine’s day gift but also the quickest way to win their heart. So whether you are new to cooking or you love to cook, these quick and easy Valentine’s day recipes from our collection of best Indian food blogs will save the day for you! Let’s begin-

Foodism Team

12 minutes read

Role of AI in food waste management

146

February, 3rd

Food wastage is a global scourge, according to the UN, almost 17% of total food production goes to waste yearly. In India, 68,760,163 metric tonnes of household food waste is generated annually. With global hunger on the rise again, we need to retrace our steps and check where we can improve and practice food waste management efficiently.

Foodism Team

8 minutes read

Exploring the history and evolution of Indian cuisine

178

January, 27th

Indian cuisine is one of the world's most talked about and widespread cuisines. The culinary culture we know today is a product of thousands of years of outer influence, colonies and rulers that have resided on this land. Indian cuisine reflects more than 6000-year-old history where communities & culture lead to distinct flavours & regional cuisine. From Harrapan civilisation to the modern-day, our food journeyed a long way & changed over time. Let’s take a look at the timeline of Indian cuisine!

Foodism Team

10 minutes read

Republic Day Tri-colored Recipes

140

January, 24th

Do you have plans for this Republic day? Let us help you refine them! This year we have the best tri-colour recipes for you. Planning to have people over for a small republic day get-together? No better way of showing patriotism than by preparing one of these tri-coloured delicacies. Let’s begin!

Foodism Team

8 minutes read

5 most important food licenses for startups

156

January, 20th

Planning to open a food startup? Let us help you with the legal! Opening a food startup can be tricky in India. There are many mandatory licenses which you need beforehand. These licenses are for the safety of the establishment, employees, and customers and also give confidence to the customers regarding food safety and regulations.  

Foodism Team

8 minutes read

Marry Me Chicken

181

January, 5th

What’s blowing up the internet now? Marry Me Chicken! The name does speak for itself- it will make your partner want to marry you. A creamy-yummy and easy-to-follow chicken recipe that is a crowd pleaser, so your next dinner party menu is set. You may even have a few ingredients just lying around already, if you don’t have chicken stock- feel free to use vegetable stock!

Foodism Team

8 minutes read

Find also recipes!

RECOMMENDED BY FOODISM

5 Health-friendly Holi Recipes

74

March, 9th

While the festival of colours is all about unwinding and de-stress yourselves, one can not ignore their health completely. After the pandemic enjoying cautiously is the new normal. So we have prepared a mini collection of sweet and savoury Holi eats that will help you enjoy these delicious foods while watching your health! Let’s begin-

Foodism Team

12 minutes read
RECOMMENDED BY FOODISM

Indian Fusion Foods You Have to Try

88

February, 23rd

Like every food connoisseur, we have our own theory about why Indian fusion food works so well. It is pretty simple, many Indian dishes have nailed the taste, often the balance, but lack texture. For example, phirni brûlée doesn’t sound very appetising but it has taken Goa by the wind! Why is it such a hit? The creamy-rich texture of phirni topped with crackling burnt caramelised sugar, now our mouths are watering just by saying this out loud!

Foodism Team

8 minutes read
RECOMMENDED BY FOODISM

Best 5 protein sources for vegetarians

116

February, 16th

Why should non-vegetarians have all the fun? When it comes to nutrition, vegetarians often get the stick and not the carrot. But that’s not the case anymore! With food tech expanding our culinary horizons, there are so many more options to choose from. Let’s take a closer look at the topic.

Foodism Team

10 minutes read
RECOMMENDED BY FOODISM

Simplifying Valentine's Day: Quick & Easy Food Recipes to Celebrate with Foodism

98

February, 15th

Valentine’s day is all about expressing your love and when your love language is cooking and feeding, you become pretty much unstoppable! A homemade treat for your loved one is not only the best Valentine’s day gift but also the quickest way to win their heart. So whether you are new to cooking or you love to cook, these quick and easy Valentine’s day recipes from our collection of best Indian food blogs will save the day for you! Let’s begin-

Foodism Team

12 minutes read
RECOMMENDED BY FOODISM

Marry Me Chicken

181

January, 5th

What’s blowing up the internet now? Marry Me Chicken! The name does speak for itself- it will make your partner want to marry you. A creamy-yummy and easy-to-follow chicken recipe that is a crowd pleaser, so your next dinner party menu is set. You may even have a few ingredients just lying around already, if you don’t have chicken stock- feel free to use vegetable stock!

Foodism Team

8 minutes read

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