Home Chef India Encounter Kitchen Experts Networking platform for all passionate Home Chef & Foodies

Get Featured!!! If you’ve posted a new food recipe or are trying out a new cuisine - we’d love to know & tell other fellow foodies too! Simply use #foodism to get featured on our foodalicious wall! #foodism #homechefs_india #food #tagus #foodies #foodiesofinstagram #foodlover #foodblogger #funfood #foodfun

Get Featured!!! If you’ve posted a new food recipe or are trying out a new cuisine - we’d love to know & tell other fellow foodies too! Simply use #foodism to get featured on our foodalicious wall! #foodism #homechefs_india #food #tagus #foodies #foodiesofinstagram #foodlover #foodblogger #funfood #foodfun

Get Featured!!! If you’ve posted a new food recipe or are trying out a new cuisine - we’d love to know & tell other fellow foodies too! Simply use #foodism to get featured on our foodalicious wall! #foodism #homechefs_india #food #tagus #foodies #foodiesofinstagram #foodlover #foodblogger #funfood #foodfun

Read More

The story of Parsley is quite interesting. Share with us if you know any interesting fun fact about any vegetable. #homechefs_india #foodism #parsley #funfacts #vegetables #fruits

The story of Parsley is quite interesting. Share with us if you know any interesting fun fact about any vegetable. #homechefs_india #foodism #parsley #funfacts #vegetables #fruits

The story of Parsley is quite interesting. Share with us if you know any interesting fun fact about any vegetable. #homechefs_india #foodism #parsley #funfacts #vegetables #fruits

Read More

@homechefs_india #Repost @cooktubeindia • • • • 𝑩𝒓𝒆𝒂𝒌𝒇𝒂𝒔𝒕 𝑰𝒄𝒆 𝑪𝒓𝒆 Do try this delicious Breakfast Ice Cream Bars recipe today! . . #homechefs_india #foodism #breakfasticecreambars #breakfast #icecream #icecreambar #homemadeicecream #dessert #sweettooth #dessertlover #vegfood #vegrecipes #cooktubeindia #foodphotography #instafood #foodgasm #streetfood #foodporn #recipe #cheflife #cooking #foodgram #foodstagram #foodblogger #recipevideos #instafollow #foodrecipes #cooktuber #platinggoals

@homechefs_india #Repost @cooktubeindia • • • • 𝑩𝒓𝒆𝒂𝒌𝒇𝒂𝒔𝒕 𝑰𝒄𝒆 𝑪𝒓𝒆 Do try this delicious Breakfast Ice Cream Bars recipe today! . . #homechefs_india #foodism #breakfasticecreambars #breakfast #icecream #icecreambar #homemadeicecream #dessert #sweettooth #dessertlover #vegfood #vegrecipes #cooktubeindia #foodphotography #instafood #foodgasm #streetfood #foodporn #recipe #cheflife #cooking #foodgram #foodstagram #foodblogger #recipevideos #instafollow #foodrecipes #cooktuber #platinggoals

@homechefs_india #Repost @cooktubeindia • • • • 𝑩𝒓𝒆𝒂𝒌𝒇𝒂𝒔𝒕 𝑰𝒄𝒆 𝑪𝒓𝒆 Do try this delicious Breakfast Ice Cream Bars recipe today! . . #homechefs_india #foodism #breakfasticecreambars #breakfast #icecream #icecreambar #homemadeicecream #dessert #sweettooth #dessertlover #vegfood #vegrecipes #cooktubeindia #foodphotography #instafood #foodgasm #streetfood #foodporn #recipe #cheflife #cooking #foodgram #foodstagram #foodblogger #recipevideos #instafollow #foodrecipes #cooktuber #platinggoals

Read More

Winter vegetables and fruits are extremely nutritious and fun to experiment with. What is your favourite winter fruit or vegetable? #homechefs_india #foodism #winterfood #vegetables #fruits #foodie

Winter vegetables and fruits are extremely nutritious and fun to experiment with. What is your favourite winter fruit or vegetable? #homechefs_india #foodism #winterfood #vegetables #fruits #foodie

Winter vegetables and fruits are extremely nutritious and fun to experiment with. What is your favourite winter fruit or vegetable? #homechefs_india #foodism #winterfood #vegetables #fruits #foodie

Read More

Now that’s a healthy treat. All you home chefs, give it a shot! Repost @mindfulandi with @get_repost ・・・ Vegetables in a coconut curry and noodles! #comfortinabowl So thrilled to announce that the Mindful&I website is launching soon, thank you for all the love and patience ❤️❤️❤️ Recipe: Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 2-3 Author: mindfulandi This recipe is gluten free Ingredients • 2 tablespoons vegetable oil • 1 large onion chopped • 3-4 cloves garlic minced • 1 tablespoon ginger finely chopped • 1/2 teaspoon cumin powder • 1/2 teaspoon garam masala • ¾ teaspoon turmeric • 1 teaspoon salt to taste • 1-2 teaspoon red pepper flakes • 1 large lime • Fresh chopped basil • (15 ounce ) can of coconut milk • Baby bella mushrooms 8 ounces (227gm) • 2 medium size bell peppers chopped • 3 -4 bunches of baby bok choy • ½ cup vegetable broth (optional) • ¼ teaspoon sugar (optional) • lo mein - 5ounces (150gm) Instructions 1. Heat oil in a large saucepan or dutch oven, add garlic, onion and ginger. Cook 3-5 minutes stirring occasionally until the onion starts to brown a little around the edges. 2. Add turmeric, cumin powder, red-pepper flakes, garam masala and season with salt. Add mushrooms cook for 2-3 minutes, now add in the bell peppers, basil and bok choy. 3. Add coconut milk and vegetable stock to the pot and bring to a simmer. Cook, stirring occasionally, until it thickens slightly and flavors have started to come together, 15-20 minutes. 4.Now add in the boiled noodles, squeeze juice of a lime and add a pinch of sugar. Cover the lid and let everything get mixed in together. Divide among bowls and top with basil/coriander and red-pepper flakes. #eeeeeats #healthyfood #vegetarian #plantbased #cleaneating #dairyfree #makesmewhole #realfood #goodmoodfood #lecruset #washingtondc #mydccool #foodphotography #thenewhealthy #simplemeals #easydinners #momlife #mindfuleating #november #washingtondc

Now that’s a healthy treat. All you home chefs, give it a shot! Repost @mindfulandi with @get_repost ・・・ Vegetables in a coconut curry and noodles! #comfortinabowl So thrilled to announce that the Mindful&I website is launching soon, thank you for all the love and patience ❤️❤️❤️ Recipe: Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 2-3 Author: mindfulandi This recipe is gluten free Ingredients • 2 tablespoons vegetable oil • 1 large onion chopped • 3-4 cloves garlic minced • 1 tablespoon ginger finely chopped • 1/2 teaspoon cumin powder • 1/2 teaspoon garam masala • ¾ teaspoon turmeric • 1 teaspoon salt to taste • 1-2 teaspoon red pepper flakes • 1 large lime • Fresh chopped basil • (15 ounce ) can of coconut milk • Baby bella mushrooms 8 ounces (227gm) • 2 medium size bell peppers chopped • 3 -4 bunches of baby bok choy • ½ cup vegetable broth (optional) • ¼ teaspoon sugar (optional) • lo mein - 5ounces (150gm) Instructions 1. Heat oil in a large saucepan or dutch oven, add garlic, onion and ginger. Cook 3-5 minutes stirring occasionally until the onion starts to brown a little around the edges. 2. Add turmeric, cumin powder, red-pepper flakes, garam masala and season with salt. Add mushrooms cook for 2-3 minutes, now add in the bell peppers, basil and bok choy. 3. Add coconut milk and vegetable stock to the pot and bring to a simmer. Cook, stirring occasionally, until it thickens slightly and flavors have started to come together, 15-20 minutes. 4.Now add in the boiled noodles, squeeze juice of a lime and add a pinch of sugar. Cover the lid and let everything get mixed in together. Divide among bowls and top with basil/coriander and red-pepper flakes. #eeeeeats #healthyfood #vegetarian #plantbased #cleaneating #dairyfree #makesmewhole #realfood #goodmoodfood #lecruset #washingtondc #mydccool #foodphotography #thenewhealthy #simplemeals #easydinners #momlife #mindfuleating #november #washingtondc

Now that’s a healthy treat. All you home chefs, give it a shot! Repost @mindfulandi with @get_repost ・・・ Vegetables in a coconut curry and noodles! #comfortinabowl So thrilled to announce that the Mindful&I website is launching soon, thank you for all the love and patience ❤️❤️❤️ Recipe: Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 2-3 Author: mindfulandi This recipe is gluten free Ingredients • 2 tablespoons vegetable oil • 1 large onion chopped • 3-4 cloves garlic minced • 1 tablespoon ginger finely chopped • 1/2 teaspoon cumin powder • 1/2 teaspoon garam masala • ¾ teaspoon turmeric • 1 teaspoon salt to taste • 1-2 teaspoon red pepper flakes • 1 large lime • Fresh chopped basil • (15 ounce ) can of coconut milk • Baby bella mushrooms 8 ounces (227gm) • 2 medium size bell peppers chopped • 3 -4 bunches of baby bok choy • ½ cup vegetable broth (optional) • ¼ teaspoon sugar (optional) • lo mein - 5ounces (150gm) Instructions 1. Heat oil in a large saucepan or dutch oven, add garlic, onion and ginger. Cook 3-5 minutes stirring occasionally until the onion starts to brown a little around the edges. 2. Add turmeric, cumin powder, red-pepper flakes, garam masala and season with salt. Add mushrooms cook for 2-3 minutes, now add in the bell peppers, basil and bok choy. 3. Add coconut milk and vegetable stock to the pot and bring to a simmer. Cook, stirring occasionally, until it thickens slightly and flavors have started to come together, 15-20 minutes. 4.Now add in the boiled noodles, squeeze juice of a lime and add a pinch of sugar. Cover the lid and let everything get mixed in together. Divide among bowls and top with basil/coriander and red-pepper flakes. #eeeeeats #healthyfood #vegetarian #plantbased #cleaneating #dairyfree #makesmewhole #realfood #goodmoodfood #lecruset #washingtondc #mydccool #foodphotography #thenewhealthy #simplemeals #easydinners #momlife #mindfuleating #november #washingtondc

Read More