Recipes You have to try this Holi!

164

March, 9th

After a long period of waiting and longing, Holi is finally here. And what's even better? This time you can celebrate it with your loved ones, of course, following safety protocols. Holi is often everyone's favourite festival. the food, the ‘special' drinks, the music and let us not forget - Dancing!! This year, we have compiled our favourite Holi Dishes and cured a Holi Menu, pun intended! Let;'s start with Holi Snacks!

Foodism Team

12 minutes read

What are Mother Sauces?

88

March, 8th

mother sauces

Foodism Team

8 minutes read

How to make garam masala at home

109

March, 8th

Are you tired of bringing Masalas home that tastes like husk? That's because, nowadays, Masalas get adulterated with a mixture of san paper, in some cases, brick powder or grounded papaya seeds. How to avoid this? Check this recipe put and make your own garam masala at home!

Foodism Team

6 minutes read

Pie Recipes you have to try!

104

March, 8th

piePies? YES PLEASE! Lately, pies have been springing up from everywhere. Everywhere you look, there is a new type of pie and pie recipe. So we thought, let's try out some of the best pies and here we have the recipes for you!

Foodism Team

8 minutes read

Celebrating International women's day'22

120

March, 3rd

Women have a complicated yet interesting relationship with food. While many of us are pushed to take up the role of a provider/cook for the household, it has often been the case that the same thing has empowered us. This International Women's Day, let's see how food has empowered women throughout history!

Foodism Team

8 minutes read

Indian Gluten-free Recipes that you have to try!

167

February, 22nd

Gone are the days when if you are allergic to gluten, you will not be able to eat the cake at a birthday party. Gluten-free Gang, this is your time to shine!

Foodism Team

8 minutes read

Home Made Mix Vegetable Pulao Recipe

322

February, 22nd

There is nothing quite as satisfying as homemade food. Even if it is as simple as a bowl of rice and lentil, homemade food fulfils on another level. With the pandemic coming onto our backs in 2020, one thing was also clear. Everyone needs to know how to cook and sustain themselves! So this recipe is for everyone out there who want to start cooking and eat delicious homemade meals. We are starting with the basic mix veg pulao recipe. Veg pulao in a pressure cooker is the easiest recipe ever! Let’s begin!

Foodism Team

12 minutes read

The History of Korma

150

February, 19th

Even though, now we can’t imagine our lives without Mughlai food. Whether it is the boomer generation, Millennials or ‘Hip’ genZ, the spell that is cast by the mughlai cuisine affects us all the same. Therefore, we need to know about its true roots & journey to pay the due reverence and carry forward the authenticity of this lavish cuisine.

Foodism Team

8 minutes read

Heart-Shaped Foods

137

February, 14th

There are a lot of us who believe that the hullaballoo around Valentine’s Day is a little cringe and even a little extra! For what it is worth, Valentine’s Day does bring out the best in the creative minds of people – what with V-Day shaped foods, flower arrangements and more. Here is what some of the best chefs minds have created in lieu of Valentine’s Day.

Foodism Team

10 minutes read

Chocolate VS Cheese

121

February, 14th

There are two kinds of people in this world – those who love cheese and those who despise it. There is literally no in between when it comes to cheese. However, chocolate is a different story. There are those who love chocolate – and the other kind doesn’t exist, or do they? Let’s take a bit of a tour exploring cheese and chocolate, shall we?

Foodism Team

10 minutes read