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PCOS – Must-have and Must-avoid Foods

488

October, 29th

An informal recce reveals that an estimated one in five (that comes to 20 per cent) Indian women suffer from a hormonal disorder termed Polycystic Ovarian Syndrome (PCOS).

Foodism Team

15 minutes read

Ginger – A Medically Proven Miracle

457

October, 29th

For vegetarians ginger tea is the perfect remedy to combat a cold! But very few are aware that ginger, considered to be the healthiest spices on the planet.

Foodism Team

15 minutes read

Healthy Swaps for Chips, Pizzas and Vada Paav/s

501

October, 29th

The solution to this lies in preparing these items with healthy nutrients without compromising on their taste quotient. Busting the myth that healthy can’t be tasty!

Foodism Team

15 minutes read

Eat Your Way To A Healthy Body

531

October, 29th

Food is finally being acknowledged for the role it plays not only in strengthening the immunity of our body but also for strengthening our overall health.

Foodism Team

15 minutes read

Humble Neem Gains Importance

515

October, 23rd

Neem have led it to span the huge distance from the homely kitchen to the state-of-the-art factories of pharmaceutical giants in one swift leap.

Foodism Team

15 minutes read

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5 Health-friendly Holi Recipes

76

March, 9th

While the festival of colours is all about unwinding and de-stress yourselves, one can not ignore their health completely. After the pandemic enjoying cautiously is the new normal. So we have prepared a mini collection of sweet and savoury Holi eats that will help you enjoy these delicious foods while watching your health! Let’s begin-

Foodism Team

12 minutes read

RECOMMENDED BY FOODISM

Indian Fusion Foods You Have to Try

89

February, 23rd

Like every food connoisseur, we have our own theory about why Indian fusion food works so well. It is pretty simple, many Indian dishes have nailed the taste, often the balance, but lack texture. For example, phirni brûlée doesn’t sound very appetising but it has taken Goa by the wind! Why is it such a hit? The creamy-rich texture of phirni topped with crackling burnt caramelised sugar, now our mouths are watering just by saying this out loud!

Foodism Team

8 minutes read

RECOMMENDED BY FOODISM

Best 5 protein sources for vegetarians

118

February, 16th

Why should non-vegetarians have all the fun? When it comes to nutrition, vegetarians often get the stick and not the carrot. But that’s not the case anymore! With food tech expanding our culinary horizons, there are so many more options to choose from. Let’s take a closer look at the topic.

Foodism Team

10 minutes read

RECOMMENDED BY FOODISM

Simplifying Valentine's Day: Quick & Easy Food Recipes to Celebrate with Foodism

100

February, 15th

Valentine’s day is all about expressing your love and when your love language is cooking and feeding, you become pretty much unstoppable! A homemade treat for your loved one is not only the best Valentine’s day gift but also the quickest way to win their heart. So whether you are new to cooking or you love to cook, these quick and easy Valentine’s day recipes from our collection of best Indian food blogs will save the day for you! Let’s begin-

Foodism Team

12 minutes read

RECOMMENDED BY FOODISM

Marry Me Chicken

182

January, 5th

What’s blowing up the internet now? Marry Me Chicken! The name does speak for itself- it will make your partner want to marry you. A creamy-yummy and easy-to-follow chicken recipe that is a crowd pleaser, so your next dinner party menu is set. You may even have a few ingredients just lying around already, if you don’t have chicken stock- feel free to use vegetable stock!

Foodism Team

8 minutes read

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