Blogs

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Homemade Sauerkraut

The words ‘sauer’ (sour) and ‘kraut’ (cabbage). Albeit you may feel from the name that sauerkraut originate in Germany; yet it has its roots in China, cabbage was fermented in rice wine 2000 yrs ago

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Festival Food Specialties Across India

India’s unity and diversity reflected in its food Understanding this Foodism brings you a quick peep into what’s cooking in the kitchens of various Indian States during Deepawali –

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Eid-e-Milaad-un-Nabi Must-haves

Each festival has its own food specialties With the last but big Eid of the year coming up, Muslim households are drawing up a list of tantalizing delicacies to prepare. Here’s sharing some must-hav

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Eco-Friendly Food Practices

While the entire world pledges to save the biodiversity here are some eco-friendly practices which Foodism recommends to save the planet –

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The Diwali Detox Strategy

Foodism shares with you tips to get rid of the festive bulges and tyres ASAP! Just taking seven steps will enable you to cleanse your system of toxins and melt your belly fat in a jiffy.So here you go

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Battling Insomnia? Try Pink Moon Milk

Ashwagandha – A reliable alternative to sleeping pills Combat insomnia with granny’s tried and tested remedy of Ashwagandha (Winter Cherry) and make Ayurvedic Pink Moon Milk – the age-old sleep elixi

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Make Mukhwas At Home | Pan Mukhwas Recipe Make at Home

Mukhwas is a must-have in a large number of Indian households and practically all Gujarati households Foodism brings for you a closer look at this novelty available pan-India but dear to Gujarat -

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9 Winter Must-haves

It is here that our traditional Indian foods come into the fore as they play a pivotal role in keeping the body naturally warm, active and energetic, thereby enabling us to bid adieu to winter fatigue

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Preventive Measures for Food Industry Professionals

The pandemic has brought to the fore the need to implement food safety at all levels right from farm to fork Foodism brings to you some pointers to ensure food safety and business continuity

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Sugar OR Jaggery OR Honey?

A closer look at the three sweet devils! Foodism examines the current fad of replacing table sugar with oodles of honey and loads of jaggery by weighing the pros and cons of all three –

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Are Chickpeas Assuming the Stature of Cauliflower?

Foodism through this blog brings you a peak into the benefits of these legumes alongside showcasing a quick recipe of chickpeas … ‘the new cauliflower’

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Safe Food Handling Cues – Part 1

Food, if handled properly, can be safe. Following simple guidelines can altogether mitigate the risk element in food. With food safety being a priority issue Foodism brings to you quick tips applicab

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