Blogs

Preventive Measures for Food Industry Professionals

The pandemic has brought to the fore the need to implement food safety at all levels right from farm to fork Foodism brings to you some pointers to ensure food safety and business continuity

Sugar OR Jaggery OR Honey?

A closer look at the three sweet devils! Foodism examines the current fad of replacing table sugar with oodles of honey and loads of jaggery by weighing the pros and cons of all three –

Are Chickpeas Assuming the Stature of Cauliflower?

Foodism through this blog brings you a peak into the benefits of these legumes alongside showcasing a quick recipe of chickpeas … ‘the new cauliflower’

Safe Food Handling Cues – Part 1

Food, if handled properly, can be safe. Following simple guidelines can altogether mitigate the risk element in food. With food safety being a priority issue Foodism brings to you quick tips applicab

A Bonanza of Desserts from the Indian Pantry

Food being the best comforter and with the festive season just round the corner missing out on showcasing some of the best deserts is a cardinal sin!

Eat Your Way To A Healthy Body

Food is finally being acknowledged for the role it plays not only in strengthening the immunity of our body but also for strengthening our overall health. But for this food per se needs to be nutriti

Kitchen Hacks

Cooking may be a passion for many and they’d love spending time in the kitchen but everyone would appreciate certain tips to alleviate their labour and conserve the freshness of food

Cues – Reducing Food Wastage

This World Food Day let’s pledge to cut down on food wastage

Diet – Post COVID-19

Eating well – the first step to holistic wellness

The Eternal Debate: Is Coconut Milk Vegan or Not Vegan!

There’s a growing segment of people across the globe opting for veganism which is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that re

Mood Elevating Foods

What you pop into your mouth may give you a high or a low! Just pop into your kitchen and voila you’ll find the best mood elevators perched there!

Preparing and Serving Safe Food

It’s only when safety is ensured at every step of the food process that food can be considered truly safe

‹
1
2
...
110
111
112
113
114
115
116
117
118
119
›