Top 8 viral food trend of 2021

322

December, 31st

2021 has been a crazy year and the food trends have been crazier!  Let’s check out some of these amazing trends!

Foodism Team

8 minutes read

Aliv or Halim seeds- All the magic beans you need to have!

592

December, 31st

India has no shortage of miracle herbs and seeds, and we sure have figured out hack on how to use them to our benefit as well. Much like this only, we have discovered the magic of Alive or Halim seeds. Let’s see what these are!

Foodism Team

7 minutes read

Must-to-use Winter Herbs!

210

December, 31st

With the pleasant and beautiful winter season also comes the not-so-pleasant possibility of catching a cold and also, nowadays, covid. It is extremely important to build your immunity while this period when your immune system is vulnerable. Fortunately, India is well-versed in Ayurvedic science and we know all our medicinal hacks that require winter herbs. Today we have compiled them for you, Let’s get started!

Foodism Team

6 minutes read

5 types of regional Indian Cakes that will blow your mind!

222

December, 31st

Yes, we all love truffle cakes, cheesecakes, blueberry muffins, the list goes on! But what do you know about Indian Cakes? Indian regional cakes have a wide range of flavours! From mawa, coconut to biscuit cake, the list is endless. Let us see some of these delicacies!

Foodism Team

6 minutes read

Bizarre Mushrooms from around the World!

222

December, 31st

The thing about mushrooms is, that you can never quite understand why you like them. Mushrooms reek of Umami and with more than a dozen types to go around, it’s impossible to not develop a liking towards them. Nonetheless, mushrooms can be quite weird. Whether in terms of shape or size, color or smell, mushrooms can surprise you! Here are a few mushrooms that are the weirdest ones ever!

Foodism Team

6 minutes read

Best Home made sauce recipes

280

December, 31st

Whether it is a simple roast, chips, nachos or a sandwich, a good homemade sauce recipe can make a large difference for one’s palate. Sauces bring a dish together, they bind them and compliment other flavours of a particular dish. But many times, sauces bought from stores can be underwhelming, artificial and not up to the mark. Hence, making your sauce at home is one of the best things a cook can do!

Foodism Team

8 minutes read

Benefits of hiring a home chef for your next do!

227

December, 23rd

House parties are a great way to catch up with your loved ones and friends. And an important aspect of a house party is the food. Here is what you get when you order your food from a home chef instead of a restaurant.

Foodism Team

6 minutes read

What makes a home chef special?

201

December, 23rd

A big shout out to home chefs who are making the country eat better food!

Foodism Team

5 minutes read

Foohacks Homechefs should know

212

December, 17th

Yes, we all appreciate the authentic and old ways of cooking, managing and serving. But the truth of the new world is that we just don’t have time or sometimes- patience to do it ‘The right way’! This is where the legendary food hacks save the day. From cooking, freezing and managing hacks, these prove to be extremely useful when it comes to the kitchen of a chef or anyone who loves to cook!

Foodism Team

8 minutes read

how momos travelled to India

293

December, 17th

If we were asked to describe momos in one sentence, the first words that come to our mind are - satisfying, homely, comfort and delicious! These yummy bite-sized delectables can turn your day around. Travelling from different places, you can find endless flavours and shapes to this dish! But do you know how momos originated and travelled to India?

Foodism Team

7 minutes read