Foodism Networking

By Foodism Team

Dec, 1st

718

FOODISM

Sukku Paal

Winters are upon us and with it, so are the cold, cough and throat infections! Of course falling ill is not something anyone wants, so here is a soothing and comforting drink called Sukku Paal. This hot spiced drink is a great home remedy - one that gives you taste as well as health.

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Rajsthani Makki Dhokla

511

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.