Healthy Oatmeal Cookies

#FoodismHappyAtHeart

By Seema Agarwal

Sep, 30th

731

Servings

8 persons

Cook Time

45 minutes

Ingredients

12 - 14

Ingredients

Granulated Sugar 1/2 cup
Brown Sugar 1/2 cup
Butter/ Margarine 1 cup
Vanilla Extract 1 tspn.
Grounded & soaked Flax Seeds 1 tbsn.
Rolled Oats 1 1/4 cup
Wheat Flour 1/2 cup
Salt 1/4 tspn.
Cinnamon Powder 1/2 tspn.
Sesame Seeds 2 tbsn.
Coarsely copped nuts 1/4 cup
Cocoa Powder 1/2 tbsn.
Baking Powder 1 tspn.
Chocolate Chips 1/4 cup

Instructions

Soak flax seed in 2 tbsn. of water. Beat butter nd flax seeds till it softens.
Add sugars & Vanilla Extract.
In a separate pan roast rolled oats & sesame seeds.
Add wheat flour, cocoa powder, cinnamom powder, salt & baking powder.
Add this mixture to butter & sugar mix & refrigerate for 15 mnts.
Drop round shaped cookies on a baking sheet & put chocolate chips all over it.
Pre-heat oven to 180ºC and bake for 15 mnts. till light brown.
Cool slightly & remove from Cookie Sheet.

Other recipes

Rajsthani Makki Dhokla

506

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.