Flahari Poha

#summerrecipeswithfoodism
By Santosh Bangar

Apr, 17th

14

Servings
3 persons
Cook Time
10 minutes
Ingredients
7 - 9

Ingredients

  • 2cups, Sweet potato grated
  • 1tbls, Ginger green chilli paste
  • Salt totaste
  • Tempering
  • 1tsp, Zeera
  • 4tbls, Roasted crushed peanut
  • 9-10, Currypatta
  • Oil
  • Green. Dhaniya

Instructions

  • Peel sweet potato wash abd grate in thick mould Add salt and green chilli ginger paste
  • Tempting Heat oil in a pan add zeera when cracked add curry patta
  • Fry for 30seconds add groundnut Remove from fire
  • Pour this tempering in grated potato and mix well
  • Transfer it to microwave dish and
  • microwave for 5-6 minutes with cover Stire in between for 2-3minutes or till Poha done.
  • Garnish with dhaniya It is ready to eat

Notes/Tips

We can steam the grated sweet potato and then do tempering

Welcome to Foodism

Forgot your password? Reset it here

Forgot your password?

Type your email and we will send you another one

Forgot your password? Reset it here