By the Dolce Project By Pratiksha Khurana

Chocolate Chunk Cookie

#myrecipe

By Foodism Team

Apr, 28th

714

Servings

2 persons

Cook Time

30 minutes

Ingredients

7 - 9

Ingredients

Butter- 50 Grams
Caster Sugar- 25 Grams
Brown Sugar- 40 Grams
Maida (Refined Flour) – 100 Grams
Baking Soda- Half Teaspoon
Vanilla- Half Teaspoon
Water- Half Tablespoon
Oil- One Tablespoon
Chopped Chocolate- 50 Grams

Instructions

Cream the softened butter and sugars in a bowl using a hand mixer
Add the vanilla, water and oil and mix Sieve the flour and mix all the dry ingredients together Put the dry ingredients into the butter mixture till it forms a dough Add the chocolate chunks and form the dough
Rollout seven equal portions from the dough and refrigerate till cold Pre-heat oven to 180 degree (in the no fan mode) Place the rolled cookie balls on a tray lined with baking paper
Bake for 13-15 minutes Voila your crisp chocolate chunk cookies are ready to be demolished!

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