Snack on these chocolate bliss balls for instant energy throughout the day! They’re delicious and super quick to make! Not to mention healthy and packed with protein!

Chocolate Bliss balls

By Foodism Team

Oct, 29th

952

Servings

2 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Dates, pitted 14 units
Roasted almonds 200 grams
Homemade peanut butter 4 tablespoons
Cocoa powder or chocolate powder 1 tablespoons
Water (if needed) 1-2 tablespoons
Crushed peanuts for garnishing

Instructions

Blend all the ingredients (except peanuts) in a food processor.
Tip them out on a baking sheet lined with butter paper.
Make balls out of the mixture. If the mix feels dry, add some hot water to make it sticky to the touch.
Roll the prepared balls in crushed peanuts.
Refrigerate for 4-5 hours until hardened

Other recipes

Rajsthani Makki Dhokla

742

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.