Sweet khichdi

#myrecipe #FoodismSummerBonanza

By Neha Gupta

Mar, 30th

509

Servings

4 persons

Cook Time

35 minutes

Ingredients

5 - 7

Ingredients

1/4 cup raisins
2cups Broken wheat soaked split
11/2 cups Bengal gram soaked
2 cups sugar
1/2 teaspoon green cardamom powder
1/4 cup cashew nuts
1/2 cup coconut ,2 tablespoon ghee

Instructions

Put wheat and Bengal gram in a pressure cooker, add 7 cups water and cook under pressure till 1 whistle. Reduce heat and cook for 7-8 minutes.
To prepare sugar syrup, heat sugar in a deep non-stick pan. Add 1 cup water, mix and cook till the syrup reaches one string consistency.
Add broken wheat-Bengal gram mixture and mix well. Add cashewnuts and raisins, mix, cover and cook on low heat for 5-6 minutes.
Add coconut, cardamom powder and ghee and mix well.
Serve hot garnished with coconut, cashewnuts and raisins.

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