Shrikhand is a delightful desserts made with curd

Shrikhand

#myrecipe #FoodismSummerBonanza

By Shruti Devpura

Mar, 30th

607

Servings

5 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

500gms curd
200gm sugar
Saffron- 5 to 7 strings
Cardamon/ Eliachi powder
Dry fruits
1/2cup milk

Instructions

Take curd in a bowl and hang it in muslin cloth overnight so that all the water from curd drains out

After that take out hung curd in a bowl add sugar and mix both ingredients. Then whisk it or beat with the help of electric beater to make it soft and smooth

Add Saffron in milk and add it into the curd.add eliachi powder and mix well Keep it in refrigerator to cool down

Garnish with chopped dry fruits

Notes/Tips

Take fresh curd Hang the curd Atleast for 6-7 hours. You can add more or less sugar as per your requirement of sweetness

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