Twist to Cutlets with Chinese flavor

Schezwan Cutlets

By MF MADHAVIS FOOD

Feb, 17th

118

Servings
4 persons
Cook Time
20 minutes
Ingredients
10 - 12

Ingredients

  • Bread edges powder 4 cups
  • Boiled & mashed potatoes 1 cup
  • Ginger 1
  • Green Chilli 1
  • Onion 1
  • Green capsicum 1/2
  • Carrot 1
  • Salt to taste
  • Black pepper powder 1 tsp
  • Schezwan sauce 1/2 cup
  • Fried noodles 2 cups
  • Oil for frying

Instructions

  • Chop the vegetables in the chopper. Crush the fried noodles by hand
  • Now mix all the ingredients well and give a shape of heart and dip fry in oil, till crispy and golden brown in color.
  • Serve with mayonnaise and tomato ketchup.

Notes/Tips

Any vegetables of ur choice can be added.