Rose milk

#myrecipe #FoodismSummerBonanza

By Harshita Gupta

Mar, 13th

591

Servings

2 persons

Cook Time

10 minutes

Ingredients

2 - 4

Ingredients

1 cup chilled milk
1 teaspoon Sabja seeds
1 tablespoon rose syrup
1 tablespoon jelly (optional)

Instructions

Soak Sabja seeds in 1/2 cup water for 5 minutes.
In a large glass, pour rose syrup and add milk. Mix them together.
Pour it in a serving glass and add jelly and soaked Sabja seeds.

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