A Chia seed mocktail

Rose Mojito

#myrecipe

By Sangeeta Saraf

May, 30th

698

Servings

2 persons

Cook Time

20 minutes

Ingredients

5 - 7

Ingredients

3-4 tbsp rose syrup
1 tbsp sweet basil seeds/sabja seeds
Some mint leaves
1/2 tsp black salt
Medium size Freshly squeezed lemon juice
As Required Soda
Few Ice cubes

Instructions

First, take a small bowl and soak sabja seeds or sweet basil sweets in water for 5 minutes or until they are bloomed. Next, take a tall glass and add rose syrup, bloomed sabja seeds, lemon juice, and salt. After that, mix well.
Then, top it up with chilled soda water. Finally, add a couple of drops of rose syrup on top and stir it. Serve it immediately.
After that, add a couple of ice cubes and then tear some mint leaves into pieces and add it to the glass.

Notes/Tips

Anytime and easy to make mocktail

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