Best summer drink for everyone

Punjabi Lassi

#myrecipe

By Sangeeta Saraf

May, 24th

659

Servings

2 persons

Cook Time

15 minutes

Ingredients

4 - 6

Ingredients

1 cup curd (thick)
2 tbsp sugar
1/4 tsp cardamom powder
as required Dry fruits (chopped) garnishing
1 tbsp malai (garnishing)
as required Some ice cubes

Instructions

Firstly, in a blender take 1 cup curd. Make sure the curd is thick and chilled. Add 2 tbsp sugar, ice cubes and ¼ tsp cardamom powder.
Blend to make sure everything is well combined.
Finally, pour Punjabi lassi in a tall glass and top with malai or cardamom powder.
Enjoy yummy and tasty Punjabi lassi

Notes/Tips

Add some nuts if you want

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