Paneer malai tikka

#myrecipe
By Chandana Guptha

Jan, 17th

77

Servings
2 persons
Cook Time
30 minutes
Ingredients
6 - 8

Ingredients

  • Green chillies
  • Cheese
  • Ginger garlic paste
  • Salt
  • Cream
  • Paneer
  • Coriander
  • Vinegar

Instructions

  • Chop Paneer inch size cube. Add ginger garlic paste and Vinegar paneer. Marinate it for 5-10 minuntes. Add remaining all the ingredients to the marinade. And take skewer and add the panner pieces to skewer. Transfer the Marinade to the nonstick pan. Cook on high flame till the masala is well coated to Paneer pieces. Cook till the masala indulge in paneer and serve hot.