- In a pan add 1 tbsp ghee once the ghee is heated add the jaggery and let the jaggery melt until it turns like a syrup.
- Once done add nutella and give it a mix then add the sesame seeds and give it a mix until everything is combined well.
- Then add some cardamom and chopped almonds and once again give it a mix and turn off the flame.
- Now take a plate and place a parchment paper over it and add the mixture and flatten it with help of spatula.
- Once done place some sliced pista on the mixture and let it rest for 20 to 30 min. Once done cut it into desired shape and enjoy.