Mini Crackers Nachos

#myrecipe

By Harshita Gupta

Mar, 13th

543

Servings

4 persons

Cook Time

25 minutes

Ingredients

6 - 8

Ingredients

1 pack Mini Cracker
1 Green Capsicum Chopped Finely
1 Red Capsicum Chopped Finely
1 Yellow Capsicum Chopped Finely
1/2 cup grated Cheese
2 Tablespoon Olives
Pinch Black pepper powder
Parchment paper or baking sheet (optional)

Instructions

Line a parchment paper on a baking tray. Place the mini crackers on the sheet. Add the toppings (red/yellow/green capsicum) You can also add chopped cucumbers, carrots, cabbage,etc to make it more healthy Sprinkle grated cheese and olives.
Bake @200⁰C for just 5 minutes on the top rack. Enjoy them as it is. It's so yummy that you don't need any sauce or dipping alongside 😊

Other recipes

Rajsthani Makki Dhokla

507

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.