Masala jeera Roti

#myrecipe

By Tanu Sharma

Mar, 28th

517

Servings

2 persons

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

100 gm wheat flour
1 tablespoon jeera
as per taste Salt
1 teaspoon chili powder
as required Oil for shallow fry

Instructions

Pour the wheat in a bowl add salt,chilli powder jeera.mix all species very well
Now make a soft dough
Take a small amount from the dough roll it and dust in a flour and flattened it
Roast the roti from both side and shallow fry it.
Masala jeera roti is ready to serve.Serve with curd it gives amazing taste

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