- In a blender jar take peeled add chopped mangoes along with milk, 1 tbsp sugar, ice cream and blend to a smooth consistency.
- Check for thickness and add more milk if shake is too thick and blend again. Check for sweetness and adjust sugar and blend well.
- Pour Mango milkshake into serving glass. Garnish with chopped pistachio and almonds.
- Mango Milkshake is ready to be served chilled.