Maggi

#myrecipe
By Tanu Sharma

Mar, 29th

535

Servings
2 persons
Cook Time
10 minutes
Ingredients
5 - 7

Ingredients

  • 2 packet Maggi noodles
  • 1 tsp oil
  • 1 chopped onion
  • 1/2 fresh green chilli
  • 1 cup vegetables according to your choice
  • As Per Taste salt
  • 2 Maggi masala packets

Instructions

  • Heat a pan with oil. Saute onion till brownish. Add the chopped vegetables, boiled beetroot pieces, and fresh green chilies. Add salt. Mix well. Cover and cook the veggies till softened.
  • When veggies are cooked, add the beet water. Put the Maggi masala. Let the water come to a boil. Add the Maggi blocks then. Cook till done. Keep consistency as per your preference.
  • Hot super tasty Maggi noodles are ready to serve.