Lemon cake

#myrecipe

By Shaalini Shaalu

Mar, 30th

523

Servings

4 persons

Cook Time

40 minutes

Ingredients

7 - 9

Ingredients

Butter
Sugar
Egg
Vanilla extract
Maida
Baking powder
Milk
Lemon zest
Lemon juice

Instructions

Preheat the oven to 350 degrees F. Grease a square baking pan. Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract. Sift flour and baking powder together in a separate bowl; add to creamed mixture. Pour in milk, lemon zest, and lemon juice and mix until you achieve a smooth batter. Spoon batter into the prepared pan. Bake in the preheated oven about 35 minutes. Cut into pieces and serve.

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