Written recipes

Lachha pyaaz (onions)

#myrecipe

By Deval Maulik Trivedi

Jun, 7th

640

Servings

4 persons

Cook Time

8 minutes

Ingredients

8 - 10

Ingredients

6 medium onion
1 Bowl ice water
Salt to taste
1 tspn Red chili Powder
1 tspn coriander Powder
1 tspn black pepper Powder
1 tspn coriander Powder
1 tspn lemon Juice
1 tspn garam Masala
2 green chillies

Instructions

Peal onions n chopped it in round shape.
Remove all rings from together.. put all rings in ice water for 15 minutes.
Strain all water n take dry onions..
Added all spices n coriander leaves n Chilli in it.
Mix well n ready to serve.

Notes/Tips

Served with Punjabi Sabji..

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