Get ready for the most addicting wings of your life. Tangy, sweet, and just the right amount of heat. These wings are always a favorite and they will soon be one of yours too.

Honey BBQ Chicken Wings

#myrecipe #FoodismSummerBonanza
By Archana P S

Apr, 14th

597

Servings
6 persons
Cook Time
30 minutes
Ingredients
6 - 8

Ingredients

  • 20 Chicken wings
  • 1 cup flour(125 g)
  • 1 teaspoon chili powder
  • 1 teaspoon black pepper, freshly ground
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 cup BBQ sauce(290 g)
  • ½ cup honey(170 g)

Instructions

  • Preheat oven to 425°F (220°C).
  • In a bowl, combine flour, chili powder, salt, pepper, paprika, and garlic powder. Coat the wings in the flour evenly, shaking off any excess.
  • Place the floured wings on a parchment paper–lined baking sheet and spread them out in a single layer. Bake for 45 minutes, flipping halfway through, until skin is crispy and golden brown.
  • Preheat oven to 500°F (250°C). In a separate bowl, combine the BBQ sauce and the honey. Stir the cooked wings in the sauce and coat them evenly.
  • Place the coated wings back onto the baking sheet and spread them in a single layer. Bake for 8 to 10 minutes, until sauce is bubbly and caramelized. Cool, then serve.