Ganthia fruit canape

#myrecipe #FoodismSummerBonanza

By Mohini Gupta

Mar, 13th

555

Servings

6 persons

Cook Time

30 minutes

Ingredients

7 - 9

Ingredients

250 g gram flour
1/4 teaspoon baking soda
1 TSP chili or parprika
1 TSP turmeric
1 TSP salt
7 tbs oil
1 cup water
8 guavas
10 blackberries

Instructions

Put the flour in a bowl add salt n tumeric n chili
Add 3 tablespoon of oil to water and warm
Add the rest of the oil to the baking soda and put in a sufuria and hear it it fizzes
Add it to the flour immediately
Gradually add the water as you knead into a dough
Pinch a small ball of dough roll it in a floured surface into a snake
Curve into a snail
Fry in hot oil till golden yellow on both sides
Remove from oil wait to cool and garnish with fruit of choice and serve it

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