Foodism Networking

By Vishal Panchal

Oct, 14th

1792

FOODISM

Eggless vanilla cupcake

#myrecipe #sweets

Ingredients:- 1/2 cup yogurt 1/4 tsp baking soda 75gm castor sugar 1/4 cup vegetable oil Vanilla essence 3/4 cup all purpose flour 1/2 tsp baking powder Bake in preheated oven at 180 degrees for 20 minutes

Other recipes

Chocolate Lassi

Blueberry Muffins

Pomegranate juice

View All Recipes

RECOMMENDED BY FOODISM

Rajsthani Makki Dhokla

917

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.