Coconut shake, Malacca style prepared with tender coconut . It is very freshing and refreshing

Coconut milkshake

By Ilamnaz Khatoon

Apr, 11th

595

Servings

1 person

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

½ cup Tender coconut water
½ cup Tender coconut
4 Scoops Vanilla ice cream (optional)
½ cup milk
6 Ice cubes

Instructions

Gather all the ingredients needed. Place tender coconut pulp, ice cubes, tender coconut water, milk, ice cream in a blender.
Blend smoothly. I love the pulp as bits in my drink. You can also add some later if you like the texture too.
Pour into a chilled serving jug and top it with another scoop of ice cream

Notes/Tips

Choose fresh tender coconut for best results. Tender coconut once opened should be consumed soon. So, I don't recommend storing the milkshake.

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