Coconut milk burfi

#myrecipe #sweets #FoodismSummerBonanza

By Harshita Gupta

Mar, 13th

540

Servings

4 persons

Cook Time

35 minutes

Ingredients

5 - 7

Ingredients

1.5 cup milk, 1/2 cup sugar
1.5 cup dessicated coconut
2 tbsp malai/fresh cream
1.5 cup milk powder
1 tsp cardamom powder
as required Few slices of almonds
2 drops green food color

Instructions

Heat milk in a pan, add sugar, allow it to dissolve.
Now add dessicated coconut and mix. Add cream and milk powder. Add cardamom powder.
Keep stirring continuously till the moisture evaporates and the mixture leaves the pan/sides.
Divide the mixture into 2. (3/4 and 1/4 the proportion.) Take a tin grease it, place a butter paper and pour the white mixture and set it evenly.
In the remaining portion (1/4) add green food color. Mix well. Spread it over the white mixture and press it evenly. Garnish it with some almonds.

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