A Gujarati style maska bun recipe

Chocolate Muska Bun

#myrecipe

By Mohit Arora

Jun, 7th

916

Servings

1 person

Cook Time

10 minutes

Ingredients

0 - 3

Ingredients

1 Bun
as required Chocolate Spread
As needed Butter

Instructions

Firstly take a bun slit it from between. Then apply butter on both the buns Then apply the choco spread on both the buns and then top the bun on one another
Transfer the bun into the a plate then apply some more butter and chocolate spread on the top

Notes/Tips

Your chocolate Maska bun is ready.

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