Chicken puffs

#myrecipe

By Chandana Guptha

Mar, 14th

560

Servings

4 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Chicken
Onion
Garlic
Cheese
Butter
Pastry puff

Instructions

In a medium saucepan over medium heat, slowly cook and stir skinless, boneless chicken breast halves, onion and garlic. Cook until onions are tender and chicken is lightly browned. In a medium bowl, blend chicken mixture, cream cheese and butter until creamy. Preheat oven to 325 degrees. Unroll croissants and divide in half. Place approximately one tablespoon of the chicken mixture on each rectangle. Then bring the 2 opposite edges to centre and press. Arrange on a large baking sheet. Bake in the preheated oven 12 minutes, or until golden brown. Serve hot with tomato ketchup.

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