Brownie

#myrecipe

By shweta goyal

Feb, 27th

613

Servings

5 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

1 cup maida
1 cup. butter
1/2 cup melted chocolate
1 tbsp baking powder
1/2 cup milk
1 cup powdered sugar

Instructions

Mix all the ingredients.
Beat it very well
Bake it for 15 min
Decorate

Other recipes

Rajsthani Makki Dhokla

512

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.