- Soak chana for 9-10 hours. Take a pressure cooker and add chana,water and pressure cook for 6-7 whistles. Boil potato and peel. Take rice flour,boiled and mashed potato and blended chana and mix. Then add red chilli powder,chaat masala,garam masala,salt,chopped coriander,salt and mix well and make a dough. Heat oil, Take some portion of dough and make patties. Then deep fry in oil and serve hot.
Black chana and potato cutlets
#myrecipe
By Shaalini Shaalu
Mar, 30th
507
Servings
2 persons
Cook Time
30 minutes
Ingredients
7
- 9
Ingredients
- Chana
- Potato
- Red chilli powder
- Garam masala
- Chaat masala
- Oil
- Salt
- Corinader
- Rice flour
Instructions
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