- Chop the apples and microwave them for 2-3 minutes then toss with lemon juice.
- Preheat the oven at 200 degree and grease the tin (6 inches)
- Take all dry ingredients and mix well. In another bowl take butter, sugar and vanilla in a bowl and whip until texture becomes creamy. Then add flour mixture and milk.
- Add chopped apples and fold very gently. Transfer this mixture into baking tin and bake 35-40 minutes or till fully baked. Cool it snd serve.
- This cakee is perfect with tea or coffee and especially in this winter season.super tasty and healthy
Apple cake (tea time cake) This is a tasty & healthy cake ,stores well and is very easy to make. This cake can be frozen for up to 3 months. After it is completely cooled, wrap it tightly with aluminum foil or freezer wrap. Thaw overnight on the countertop before serving.
Apple tea time cake
#myrecipe
#sweets
By Pavitra Chauhan
Jun, 10th
716
Servings
6 persons
Cook Time
45 minutes
Ingredients
9
- 11
Ingredients
- 100 gram soft butter
- 100 gram sugar
- 2 cup maida
- 1/2 tsp vanilla essence
- 1/2 tsp cinnamon powder
- 1/2 cup milk or as per consistency
- 1/2 baking soda
- 1 tsp baking powder
- Pinch nutmeg powder
- 2 apples (peeled and chopped)
- 1/2 tsp lemon juice
Instructions
Notes/Tips
You can add dry berries. They taste very good
