#LKM Leftover Monaco toppings

#myrecipe

By Tanu Sharma

Mar, 28th

564

Servings

1 person

Cook Time

10 minutes

Ingredients

2 - 4

Ingredients

10-12 Leftover Monacco biscuits
1 big boiled, mashed potato
1 Chopped onion
Schezwan sauce & nylon sev as required

Instructions

Arrang biscuits in plate
Top it with potato, onion, sauce, sev.

Other recipes

Rajsthani Makki Dhokla

750

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.