- Muddle first 6 ingredients in a glass with back of a spoon or a muddler until the basil and lychees are crushed a bit .
- Now top it with ice cubes.
- Next pour in the lychee puree and some water .
- Just before serving. Fill in the glass with sparkling water/ club soda.
- Garnish it with more basil if required.
- Stir well before drinking.
Say hello to this delicious hydrating mocktail that you can enjoy in any season, best to be enjoyed with fresh lychees. Can be customized to your preference. It's fruity, fizzy and refreshing
Lychee Ginger Mojito
By Foodism Team
Nov, 5th
869
Servings
1 person
Cook Time
15 minutes
Ingredients
7
- 9
Ingredients
- Lychees, deeseeded 3 units
- Lemon wedges, or thinly sliced 1 units
- Basil leaves roungly torn 3-4 units
- Fresh lemon juice 1 tablespoons
- Ginger syrup 3 teaspoons
- Rock salt/ normal salt 2 pinch
- Cold water 1/4 cup
- Sparkling water/club soda 1/4 cup
- Ice cubes 3-4 units
Instructions
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