Cheese parantha

#myrecipe
By Harshita Gupta

Mar, 14th

557

Servings
4 persons
Cook Time
25 minutes
Ingredients
2 - 4

Ingredients

  • 1 cup Flour ,as needed Cheese
  • 2-3 tbsp Mayonnaise, To taste Salt
  • to taste Red chiilli powder, 1/2 cup Vegetables
  • as needed Oil

Instructions

  • Make a dough and keep it a aside.
  • Prepare vegetables mixture with cheese and season it.
  • Cook it on grittle and serve hot with ketchup.

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