Special Republic Day Brunch- 1.Tricolour Dokhla...Made With Semolina & Palak ,Red Chilli Powder Used For Colour.
2. Palak Tocoes Filling With Sprout... Made With Coating Of Palak ,Green Chillies ,Wheat Flour, & Filling Made With Sprouts Usal.
3. Smoothie....Madee With Papaya, Milk,Subha Seeds And Almonds And Other Dryfruits And Vanilla Extract.
4.Rasgulla....Made With homemade Panner And Chasni and kewda essence.