Always scratching your head for topics to post about on your page? Here are some ideas for a ready reckoner.

1. Pictures of your food

This is the easiest – always take great pictures of your food and post them. Your entire menu should be on your Instagram feed and highlights both and even on Facebook.

2. Client Testimonials

Request your clients to give you testimonials and feedbacks to post on your social media platform. If possible design these well and post them nicely, if not, you can always take a screenshot and post that too! Just don’t forget to fit it to size so it shows well in your social media feed. 

3. BTS

If you cannot get the hang of posting videos, simply get a trusted friend to help make a BTS video for you while you’re cooking or packaging your products. You could also make short videos of your shopping trips to the wholesale markets.

4. Tips and Tricks

If you can come up with original tips to share with your audience, nothing like it. But if you’re too stressed – don’t fret. Simply go online and start posting generic tips that are relevant to your foods. For example, if you are a baker, you can post about cups to ml measurements, tsp to tbsp. measurements etc.

5. Kitchen tours

The best part about being a home chef is that you can show off your clean, cool, hygienic kitchen to everyone. Expedite your credibility by showing off how obsessive you are about being clean and maintaining healthy standards of sanitization when it comes to food. 

6. Recipes

Recipes are a great way to connect with your audience, but they take time and effort to shoot. As a novice, you could maybe start by shooting short recipes. Ensure that they are relevant to your business. For example, if you are a home baker and make cheesecakes – you could perhaps show a video of making a delicious savoury dip out of leftover cream cheese. This portrays you as a no-waste, resourceful cook. 

We hope these help you! Good luck.