Feed Bites
A handy trick to peel potatoes
An American TikTok user @thatdudecancook showed us a quick way to get this job done—and it’s quite simple. Just stick a fork in the potato, peel the long sides using a peeler, pull the fork out and finish peeling the top and bottom of the spud. That’s it!
IRCTC & FHRAI join hands to offer quality accommodation to tourists
As part of the special partnering offer, a discount of 2 per cent on the commission payable to IRCTC is offered to the hotel or chain of hotels in the three-star category or with equivalent facilities. The hotels are required to be affiliated with FHRAI and its regional associations.
Naturamore relaunches nutraceutical, now available in chocolate cookie flavour
The company aims at fulfilling the nutritional requirements of growing children. This specially crafted nutraceutical ensures a proper supply of vitamins and minerals to support bones and muscle health, cognition, concentration, metabolism, and combat stress-related effects in children.
Chef Kunal Kapur's new book to take you on a 'nostalgic' yet a unique trip
Chef Kunal Kapur has written a new book, "Kunal Kapur In The Kitchen.” He has handpicked complete meals comprising salads, poultry, fish, seafood, assorted lentils, beverages, desserts and more, which are explained in simple steps, and accompanied by images.
Food fortification, a potent way to fight hidden hunger
A worldwide shift to combat hidden hunger needs to be launched by processing food in a way that micronutrient shortages are adequately addressed. Micronutrients can be mixed with staple foods like rice, oil, wheat, or maize flour, as well as condiments like salt, for a very low cost, said experts in a recent webinar.
Ultrasonic cleaning of salad could reduce instances of food poisoning
A new study has shown that gentle streams of water carrying sound and microscopic air bubbles can clean bacteria from salad leaves more effectively than current washing methods used by suppliers and consumers.
Here are the craziest viral cooking trends from a year of quarantine
It’s a year to the pandemic and we all had headed to the kitchen and bade goodbye to the offices. The recipes which went viral during the lockdown were Dalgona coffee, Pancake cereal, banana bread and Cloud bread
Tanushree Dutta's 'Yogic Diet' for weight loss includes a pizza
She shared an amazing recipe from her 'Yogic diet'. The pizza seemed to be made from whole wheat flour instead of maida and loaded with crunchy veggies such as green jalapeno, olives, black pepper and more, along with cheese.
