The industry is under heavy pressure to adapt to evolving consumer tastes and demands continually. To meet the demands of a growing global population, we need to almost double food production by 2050. A population explosion means food and beverage manufacturers must rethink physical and digital production.
A scientific study of the material found during an excavation in Rajasthan has revealed that the Harappan people used to consume high-protein, multigrain laddoos around 4000 years ago, which indicates that the inhabitants practised agriculture under good climatic conditions.
Jubilant said it had "entered into an exclusive Master Franchise and Development Agreement with PLK APAC Pte. Ltd., a subsidiary of Restaurant Brands International Inc. (RBI), to develop, establish, own and operate hundreds of Popeyes restaurants in India, Bangladesh, Nepal and Bhutan in the coming years".
Food insecurity has been a big problem for many people since the start of the pandemic. To help fight the problem, the Parkersburg Housing Authority, South Parkersburg Baptist Church, Save The Children and the USDA held a mobile food distribution.