Feed Bites
Have you ever heard of Blue Raindrop cakes?
The Blue Raindrop cake looks like an inverted jellyfish, transparent, nice blue hue and little flowers inside the cake gives this delicacy an eye-grabbing look.
Eating Processed Meat Can Impact Memory?
A team of researchers have shown that consuming a 25 gram serving of processed meat a day can be associated with a 44 per cent increased risk of developing dementia. In contrast, unprocessed meat was linked to lesser chances of it.
Healthy eating more important than food's taste and value, study claims
The majority of shoppers (66 per cent) have made changes to their shopping baskets following lockdown. This is especially true with the younger generation, with 84 per cent replacing the food they buy. More than one-in-10 are buying less meat and a further 10 per cent are purchasing less dairy as part of the regular food shop.
The many benefits of urban food gardens
Urban gardens are desperately needed to capture carbon, a benefit for all residents of the city regardless of income, and they provide a critical oasis for the pollinators that our larger food systems rely on. Urban gardens will always be a place in town to rest in the shade of a tree and enjoy the fruits that Mother Earth provides for all of its residents, regardless of their
Law Proposed for Heavy Metal Limits in Baby Food
The legislation, called the Baby Food Safety Act of 2021, would empower the U.S. secretary of Health and Human Services to recall baby food that exceeds the limits for heavy metals. Since many heavy metals are present in the soil in which rice and other ingredients are grown.
The world’s food waste problem is bigger than we thought
According to a UN report, some 931 million tonnes of food goes to waste each year, with between 8-10% of global carbon emissions linked to unconsumed produce. According to the UN Environment Programme’s (UNEP), about 17% of global food production may go wasted.
Food processing units to increase self-employment in UP
Apart from providing employment opportunities to people, these food processing units will also make the farmers of the villages economically self-reliant and fulfil the resolve of rural development.
Cauliflower, a healthy produce to become a sought-after it-food
Vegetarian alternatives to meat favourites like cauliflower steaks and cauliflower wings permeate recipe blogs and food influencers’ social media feeds. Packaged cauliflower variants, in particular, appear to be behind the rise in the vegetable’s popularity.
