tasty and healthy

TIL LADOO

#sweets
By Mukti Sahay

Jan, 15th

131

Servings
10 persons
Cook Time
30 minutes
Ingredients
0 - 3

Ingredients

  • Sesame seeds / til - 250 gms
  • Grated jaggery - 200 gms
  • Clarified butter / ghee - 1 tbsp

Instructions

  • Dry roast til / sesame seeds on a medium flame till light brown. Heat clarified butter / ghee and jaggery on a pan.
  • Stir continuously in a low flame until jaggery gets thick and color will change. Now add roasted til / sesame seeds and stir continuously till the til mixed with melted jaggery .Switch off the gas.
  • Apply some water in your palm and make small round shape balls Til ladoo is ready to eat.