Sweet corn veg soup

#myrecipe

By Arun Kumar

Mar, 29th

641

Servings

2 persons

Cook Time

30 minutes

Ingredients

8 - 10

Ingredients

Sweet corn
Vegetable stock
Beans
Cabbage
Carrot
Corn flour
Sugar
Salt
Pepper powder
Spring onions

Instructions

In a heavy bottomed vessel, add the cream style sweet corn and vegetable stock and Mix. Add the chopped carrot, beans, cabbage, boiled corn and stir to mix. Cook for 5 mts on medium flame. Mix the cornflour in 4 tbsps of vegetable stock or water and keep aside. Add sugar and salt to the simmering soup and cook further for 3-4 mts. Add white pepper powder and mix. Add the cornflour mixture and go on stirring till the soup thickens. Turn off heat and pour into soup bowls. Garnish with spring onion greens and serve hot.

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