Sprouts chaat

#myrecipe

By Chandana Guptha

Jan, 17th

585

Servings

1 person

Cook Time

10 minutes

Ingredients

12 - 14

Ingredients

Moong beans
Onion
Tomato
Green chillies
Red chilli powder
Chaat masala
Lemon
Potato
Tamarind chutney
Green chutney
Coriander
Salt
Sev
Carrot

Instructions

First you need to Sprout the moong beans Once the moong sprouts are ready, rinse them in water. Then boil them till the sprouts are completely cooked. You can even keep them half cooked if you want a crunchy taste. Then strain the cooked sprouts very well. Making Sprouts Chaat Mix all the ingredients listed above with sprouted beans in a bowl except lemon juice, sev and papdis. Then add few drops of lemon juice. Garnish with some chopped coriander leaves,grated carrot Sprinkle some sev and a few crushed papdi on top. Serve moong sprouts chaat immediately. Have the chaat immediately.

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