Pav Bhanu is an Indian dish is favourite to all people

Pav bhaji

#myrecipe

By Faziya Sultana

Feb, 20th

599

Servings

1 person

Cook Time

30 minutes

Ingredients

0 - 2

Ingredients

Pav,onion,green chilli, red chilli ,tomato,egg,
Paneer,butter,for taste ,salt,black pepper,sauce,c

Instructions

Press saute button on the instant pot .Add oil and butter and cumin seeds.to the steel insert. .

.Add green chilli onions for fry until brown.

.then stir in hi ger garlic for fry 30seconds. .

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.