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Jaggery Paala Munjalu - East Godavari Recipe
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1. Prepare Til & jaggery paste, prepare laddoo
2. Prepare Rava & Milk paste, place Til laddoo inside Rava ( as we do for Bobbattalu).
3. Fry Paala Munjalu till it turns into golden brown color.
Notes/Tips
Prepare with care & patience.
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